This casual pop-up is oso so called becausee errthang is priced as such. Expect affordable small & large plates by Chef Shawn Koh who's previously from Salted & Hung; featuring quintessential flavours of Taiwanese cuisine with a Southeast Asian touch @ $5++ or $10++ respectively.
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Lunch menu (till 5:30pm) is scaled down with 4 Rice Bowls ($10), 2 Sandwiches ($10) & 4 sides ($5) with the bowls & sandwiches given way to small + big plates in the evening with 14 items on that menu! Will definitely be back to try the food @ nite but meanwhile in frame we'd: 3 Rice Bowls (Lu Rou Fan / Steak Rice Egg / Fried Chicken Rice) & 2 Sides (Tau Kwa Century Egg / Fried Chicken Seafood Mayonnaise).
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Pic taken @FIVETENSG
237 South Bridge Rd
Singapore 058786
Phone: 6924 73526
Operating Hours: Tue - Sat
10am - 10pm
Sun
10m - 2pm
Closed:
Mon
Facebook: https://www.facebook.com/FIVETENSG
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