Fat Bird was surprisingly crowded despite it being a Monday night but thankfully, it was ok as we made a reservation beforehand. We got the signature chicken pot as we assumed that it would be the signature dish of the restaurant. Do note that this is the two-person serving and there is the option to upsize the pot if you are dining in with more friends!

As we were afraid that the dish would be too spicy, we asked for the hotpot to be less spicy as well. However, there was almost no spice in it so for those of you who are looking for some kick, we would like to suggest that you go with normal and more spicy levels.

Without the spice, the sauce had a tinge of sweetness in it and we thought it went pretty well with normal white rice! You can customize the ingredients by adding on additional items into the pot and we decided to add instant noodles as we were reminiscing about 麻辣香锅! However, we think it would be better to have rice with the sauce from the claypot as the instant noodles paired a little strangely with the sauce. Chicken was pretty generous and very tender and there were really no bones (although you can opt for bones when ordering but most people wouldn't do that).

Do use your Burpple vouchers if you are dining in at the restaurant to get 30% off! Otherwise, the dish may be a tad expensive at close to $35 after including GST and service charge.