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Mee Siam Goreng ($9.70) Super Super Super GOOD πŸ‘πŸ»πŸ‘πŸ»πŸ‘πŸ»πŸ‘πŸ»
Cabbage Roll ($5.50) Do not underestimate its spiciness πŸ‘πŸ»πŸ‘πŸ»πŸ‘πŸ»
Nonya Egg Beancurd ($10.80) A very special pleasant taste that couldn’t be described πŸ‘πŸ»πŸ‘πŸ»πŸ‘πŸ»
Kueh Pai Ti ($9.90) Always good & delectable πŸ‘πŸ»πŸ‘πŸ»πŸ‘πŸ»
Nonya Curry Chicken ($30.60) For creamy & rich curry lover πŸ‘πŸ»πŸ‘πŸ»
Silver Fish Fried Rice ($9.70) A safe staple πŸ‘πŸ»
Ngoh Hiang ($8.60) Ok la, not as delicious as homemade by FIL πŸ™‚
Honey Pork ($18.50) A huge disappointment with a very flour-ee & funny taste πŸ‘ŽπŸ»πŸ‘ŽπŸ»πŸ‘ŽπŸ»πŸ‘ŽπŸ»
Nonya Chap Chye ($20.70) Another disappointment with an unwelcoming taste πŸ‘ŽπŸ»πŸ‘ŽπŸ»πŸ‘ŽπŸ»πŸ‘ŽπŸ»
Hee Peow Soup ($33.90) Yucky fishy taste πŸ‘ŽπŸ»πŸ‘ŽπŸ»πŸ‘ŽπŸ»πŸ‘ŽπŸ»πŸ‘ŽπŸ»
Egg Fu Yong ($10.80) A lump of tough mess! Where’s the silky smooth eggy feel & taste? πŸ‘ŽπŸ»πŸ‘ŽπŸ»πŸ‘ŽπŸ»πŸ‘ŽπŸ»πŸ‘ŽπŸ»
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Not likely to revisit this outlet with poor food quality & poor service
πŸ₯„
#burpple

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