The pre dessert of Pina Colada is a work of art as you can see the intricacy and details that Chef puts into each plate. Served with the seasonal fruit of mango with coconut and a basil sorbet, it’s a great refreshing dessert after the entrees.
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béni Singapore
Address: 333A, Orchard Road, Mandarin Gallery, Unit 02-37, Singapore 238897
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