Nice cosy ambience at this burger joint with its premium offering of dry aged beef burgers. Beef are dry aged a minimum of 30days infusing them with an explosion of beefy flavours. The patties is done medium rare and every bite cause juices to drip down. A great host of ingredients accompanied the patty to bring you a myriad of textures and flavours. The best of which is the overflowing blanket of melted cheddar. For in depth review check out
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