Hidden in Claymore Connect, a small mall under Orchard Hotel; there’s is this Peranakan restaurant with Peranakan decorations.

If you come with at least one friend, I would recommend you to go for their signature tok panjang.

It is a traditional feast that laid out on big table to accommodate kaleidoscope and magnitude of food. The Peranakan have created this extensive tasting menu with 2 options: $48 (LKY) or $68 (WKW).

As I have only another friend with me, so we went for the $48 set.

It comes with a soup which you could choose from either bakwan keli ting or chap chye with duck soup.

3 starters are kueh pie ti, ngoh hiang and nasi ulam.

For the 5 mains we have chicken buah keluak, chicken & pork rendang, fried fish stuffed with sambal and chap chye.

The set also included individual rice, sambal balachan and condiments.

It is definitely a festive meal we have here, with different types of main for us to enjoy.