We went there for a Valentines meal, after seeing much good reviews of the restaurant. We both ordered the set meal available that night, which includes an appetiser, a main and a dessert.

The appetisers we decided to go for were beef tartare and crabcake. The crabcake was flavourful and portion was just nice, however the beef tartare was just not my cup of tea. I still prefer my meat cooked meat. (him)

We ordered the USDA prime steaks for our choice of mains, and they were perfectly cooked with the right amount of seasoning. Broccolini was a better side choice as compared to the creamed spinach, which was too thick and heavy for her to finish.

We also decided to try both the desserts - which were both pretty nice and light, it was a good ending to the course meal :)