Ordered the Chicken Pho (S$9), Pomelo Salad (S$8.90), Fresh Southern Rolls (S$5.90), Chili-lemongrass chicken Banh Mi (S$7.50) and a Lychee-pandan iced tea (S5.90) to wash it all down! šŸ’¦ Find Vietnamese food in general so so refreshing, possessing a deliciously sweet taste unique to their cuisine! šŸ¤—

The pho was comforting, like a bowl of piping hot chicken soup on a rainy day, and the pomelo salad had such a vibrant blend of flavours and textures ranging from the juicy pomelo to the mildly spicy chicken and herbs within, paired with the satisfying crunch of fish crackers! Also really enjoyed the Chili-lemongrass Banh Mi, whereby almost everything from the filling to the bread was so well done! šŸ‘šŸ¼ Unfortunately, was slightly disappointed with the Fresh Southern Rolls, as the rice paper skin was way too tough to gnaw through! šŸ˜” Nevertheless, the peanut sauce that came with it was so amazing I even found myself dipping parts of the Banh Mi into it šŸ¤·šŸ»ā€ā™€ļø #ieathowiwant
The lychee-pandan iced tea was rather interesting as well, with slices of lemon and lime, pandan and mint leaves as well as sweet lychee! Perfect for those who love really refreshing drinks! šŸƒ

All in all a really amazing lunch, would not hesitate to go back again if Iā€™m ever missing Vietnam or just craving a filling but non-jelak meal!