From Mo&Jo Sourdough Burgers, a new concept by the same folks behind Baker & Cook and Plank Sourdough Pizza at Greenwood Avenue.

This burger comes with beef patty, smoked bacon, caramalised onion, house mayo and house BBQ sauce — patrons can opt between sourdough, Soy & Linseed or gluten-free bun options. Went for the sourdough option; a classic combination of condiments that provides for a safe option on the menu here. The beef patty is well-crusted whilst done with a pinkish centre; comes flavourful without being particularly gamey whilst being juicy and tender while the crisp bacon adds a saltish, smoky flavour to the burger. The sweet caramalised onions helps to cut out all that meatiness, together with the crunch of the lettuce and refreshing burst of flavours from the tomato beneath; all that in between two light and fluffy sourdough buns which went well without being particularly dense nor heavy. Thought the burgers here were a slightly lighter option despite the larger portions; not as much as a sinful treat that we were expecting out of a burger, but still pretty delicious overall.

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