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Along quiet-at-night Jalan Kamunting, this trendy resto-bar comes alive with crowds toasting to mezcal while chowing down on delicious Mex-meets-Mediterranean grub. There’s enough space for the whole posse — the tropics-inspired dining area is a long stretch with large tables, plus an al-fresco area for smaller groups. Kick off the night with a punchy cocktail like the Voodoo Old Fashioned (a twist on the classic cocktail made with dark rum, RM44). And when the party is ready to eat, order the Walnut Hummus with Pomegranate (RM20), Pork Carnitas (RM30) and Jamaican Jerk Chicken (RM65) to share.
Photo by Burppler Rueann Dass