Bruschetta by Ni Ni

Eating Italian dishes without having some bruschetta first? That won’t make sense then. Well it’s a simple dish that I enjoyed with a glass of sauv blanc before digging into the main😋

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Ni Ni

Level 6 Burppler · 140 Reviews

Nov 30, 2017

in Place For Dinner

Bottega (Tanjong Katong)

263 Tanjong Katong Road, Singapore

Love the warm and friendly service at this Italian bistro ran by a couple of Italian guys.

[Katong] Another simple dish done well with al-dente tagliatelle ($16.90) and a meaty beef ragu which had just enough tang to balance the richness of the sauce.

[Tanjong Katong] The pesto ($16.90) was light yet it retained the fresh and savoury flavours of the herbs; with small bursts of sweetness from the cherry tomatoes.

[Tanjong Katong] Sometimes less is more, and the simple combination of pecorino and black pepper in the Cacio e Pepe ($16.90) is a showcase of the satisfying marriage between savoury flavours—with the saltiness of the cheese and sharp heat of pepper delighting the tastebuds.

[Tanjong Katong] I don’t usually have nuts on my pizza, but the Bologna ($22.90) sees chopped pistachios scattered over—and it makes perfect sense since they’re found in mortadella, which is also strewn over the pizza.

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