While searching for what to have around Bukit Timah, Tastemaker Victoria’s vote of approval on the flavoured scones here immediately lured me to try them out. I started with 1 red wine fig scone and a raspberry sugared brioche before concluding I needed to try the other 2 flavours of scones (earl grey, rum & raisins) while having a savoury item to “balance” things.
The spinach cheese loaf at Crown had a nice taste of Popeye’s favourite food at every bite; unadulterated use of the leafy green superfood I must say. This within the soft white bread which also had nuggets of soft cheese; and melted cheese atop. By no mean was this cheap but well worth the price with the quality.

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