Joining the slew of restaurants offering up keto-friendly dishes here in Singapore, Persea’s low-carb menu features mostly Mediterranean flavours that I found to be pretty unique and crowd-pleasing. To start, we had the Chicharrónes ($6) which were seasoned with chilli lime salt. Light and airy, the puffed pork skins were not oily at all and a fun snack with the delicate savouriness of the salt.