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Missing this lovely toast I had last week. The addition of sage into the cream cheese was subtle, and paired together with their homemade berry compote that wasn't overly sweet, with a adequate amount of tang, made this a really homely combination. I love how they make the toppings not overly fanciful, but really as authentic and organic as possible. And their Sourdough is sooo good, it's perfectly crisp on the outside and yet just chewy and airy enough on the inside. I wanted to get a loaf that day but they were all sold out!!! (You really have to get there early to get your hands on one!) 🍞