Tucked in the east at Frankel Avenue, one of my favourite casual restaurants around that offer a good balance of local and Peranakan dishes.
Their portion sizes of food items are pretty large for what they're charging. My Chilli Bee Hoon was packed with loads of sprouts, sliced fish cake, shreds of chicken, sotong tentacles and a couple of peeled prawns. Though there's chunks of egg fried within the Bee Hoon, I'll always request for an additional fried egg on the top. Cause, let's be honest, who could resist a little bit of egg-porn?

5.5bucks/plate of Bee Hoon

#FTrecommends #eggporn #beehoon #eastsiderssg