Wagyu patty, kombu rice, panko 🍳, seasonal veggies and fries. Aww. That Spanish Asian fusion that appeals to the inner Asian palate. So, what’s kombu? What’s the craze about all-things-kombu? Kombu rice, kombucha. Yada yada. Hmms🤔 Kombu rice here doesn’t have anything much to do with fermented rice tho. But more of seaweed! Kombu is apparently an algae? And here, as pictured, is a disc of rice mixed with seaweed. Interesting combi 😋 And... what about panko? Panko’s a type of Japanese bread crumbs. So yes, the eggy here is deep fried in bread crumbs 🤩 I’m wowed - it’s a fusion of Spanish, Japanese ... and Chinese