This Christmas 2020, look forward to the specially curated 3-course vegan festive dinner set menu that features organic sparkling wine, beginning at SGD $88++ per pax.
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This surprised us with how good it was, and how different it is from other meat-free products.
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The Braised NoChicken Chunks were whole, not minced, with a bouncy tender texture that closely resembles the real thing. It has even replicated the chicken skin!.
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Served with bouncy button mushrooms in a sweet savoury salty mushroom tofu cream gravy, these were so good.
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Accompanied by grainy quinoa tossed with crunchy bell peppers / capsicum, sharp mint leaves, and crisp parsley, a beautiful contrast of textures with vegetal grainy sweet bitter herbal flavour. Nicely refreshing and satisfying.
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We agreed that if we didn't know this was nochicken, one could easily be led to believe it was real meat.
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Invited tasting.
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Beast & Butterflies
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