Queued 1hr on the recent public holiday for this viral warabimochi from Japan to understand the hype and it isโ€ฆ understood ๐Ÿ˜‚. But probably not worth the crazy wait in the heat so would say go off peak or to the second outlet where the queue seems shorter.

๐–๐š๐ซ๐š๐›๐ข๐ฆ๐จ๐œ๐ก๐ข (5โญ๏ธ; $7.90) - One of the better textures of mochi available here; soft, lightly chewy and with a melt-in-the-mouth finish. Generously coated with fragrant kinako powder.

For the drinks, we preferred the more unique and refreshing ๐’๐ญ๐ซ๐š๐ฐ๐›๐ž๐ซ๐ซ๐ฒ ๐ฒ๐จ๐ ๐ฎ๐ซ๐ญ (4โญ๏ธ; $7.90) with the tangy creamy yogurt balanced with sweet-sour strawberry mochi and puree. The ๐€๐ฌ๐š๐ค๐š๐ฐ๐š-๐ž๐ง ๐Œ๐š๐ญ๐œ๐ก๐š (3.5โญ๏ธ; $5.90) was aromatic natural-tasting matcha paired with brown sugar chewy mochi. Lo Personally found them to blend less well together than the former. The mochi here was a tad too sweet and overpowered the umami matcha.