The folks behind Ramen Keisuke have recently launched Ginza Tendon Itsuki in collaboration with Tokyo's famous Ginza Itsuki Sushi. Brave the formidable queue (we heard the Friday night wait lasts more than two hours!) and go for their Special Tendon ($13.90) with onsen egg, shrimp, chicken and oh-so-many veggies — shiitake mushroom, pumpkin, corn and lady's finger — atop pearly rice drizzled with a sweet and savoury sauce. All the tempura is battered and prepared fresh on the spot! Bear in mind though, the smell of cooking will blanket your entire being, and you'll walk out an unfortunate stinko minko (and every bit worth it).