Newly revamped Mischief at Esplanade serves American street food favourites such as buffalo wings, hotdogs and nachos with cheese, as well as more hearty meals such as ribs and grilled beef. They also have a local slant to their menu, serving har cheong kai wings and crispy sio bak. Pictured are:
🔸
* Crackling pork belly ($20/200g pictured)
* Wagyu beef brisket ($25/200g pictured)
* Slow-cooked pork ribs ($25/half rack pictured)
* Mac N Cheese ($8)
* Naughty cheese pot with nachos ($12)
* Har cheong kai wings ($16).
🔸
[Media Invite]