Prices are at $2.50/$3. The stall used to sell Fried Kway Teow/Hokkien Mee/Carrot Cake at $2 but had to increase their prices at least a year ago. This Char Kway Teow ($2.50) may not be one of the best Char Kway Teow due to the absence of lard and lup cheong, but the taste, eggy-ness and sweetness of this char kway teow is just right and make up for the lackings, including the mild flavour of wok hei in this.