We started off our meal with the Jalea, a dish full of fried seafood and potato wedges, perfectly browned and crispy. The chicken quesadillas were generously stuffed with melted cheese and the pork burrito was served with a generous portion of fragrant spiced rice. We added on the mini baguettes to go with the comforting Sudado Pescado to soak up the flavourful Peruvian fish stew. The Carne Asada was also a delightful ribeye steak that was well-seasoned and tender.

Thanks to Burpple, I've an unending supply of new places to try, be it dine in or out! Found out about TONITO Latin American Kitchen, with delicious and affordable food plus friendly staff, which was just newly open in Jewel Changi through Burpple! Tried it once and brought my whole family a second time to celebrate my 30th birthday! Cheers to Burpple's birthday too :)

#HappyBurpday