Fried in a sticky slick sauce, although we noticed the uncle re-frying our plate from a previous batch of noodles, it didn't really affect the quality we got. It was slightly wet with distinct wok hei and pronounced prawn-y flavours. Definitely not the best around but works if you're here and craving for one. #BurppleBestofSerangoonGarden

📍Chia Keng 車間
Chomp Chomp Food Centre, Stall 2