五拼 5 combo: 牛腩 Beef brisket 牛筋 Beef tendon 蘿蔔 Raddish 墨魚丸 Squid ball 雲吞 Wanton. Go full on for the maximum ingredients in this iconic HK Street noodle. The options for ingredients are beyond boundaries: think chicken wing, soy cake, sausages, pork skin, pork shoulder, cuttlefish... the list runs on. Served in a piping hot bowl of soy braised broth and noodles.