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Combining the best of both worlds (or the worst of two sims depending on how you see it), this dessert sees the fusion of flowy salted egg yolk custard into the all-time classic Chocolate Lava Cake served with a scoop of ice-cream on the side. Just think of a warm chocolate cake with just a pinch of saltiness oozing out liquid gold in between that's pretty much similar to liusha goodness! Vanilla ice-cream felt a tad artificial and commercial though.