Been patron of This Bah Kut Teh joint since 3 yrs ago when I first tried in one north till they open in Waterway Point. With the familiar faces of staffs from one north ; they were quick to recognise me as their one north patron n welcome me like an old Friend. This already score point in term of customer experience.

A good bah Kut Teh relies heavily on freshness of ingredients n soup base. Their soup base is pepper type but not overwhelm n too peppery like others with hint of aromatic herbal fragrance yet is not typical herbal soup base type..

An important condiment to compliment the soup is the 油条 that is well fried n hand made while is not oily that leaves with crunchy dough which can be addictive.

The ribs made are just right n in my personal view ; between their dragon bone ribs n normal ribs ; the normal ribs taste better but is your preference.

They serve other side dishes which their roast pork is out of this world n last ; they garlic n chilli padi just like eating In Klang; KL Malaysia.

Average per head will be 10 dollars n their next branch is opening soon in one north n do expect a big crowd but patience will earn u well deserved lunch or dinner that will earn your favor n likings

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