The highlight of my trip has got to be this Korean BBQ which was extremely value for money! After an hour of wait, we were assigned al fresco seating which made me worried for a minute given that I was afraid of the cold. When the food finally came, all my worries dissipated with the steaming hot soup providing much comfort. We barely had to cook too, with the staff coming by regularly to assist with the cooking while we kick back and enjoy the food. The signature here was the 8 flavours of pork belly, which we enjoyed in the given order of plain to strong flavours - Ginseng, Wine, Pine Needles, Garlic, Herb, Curry, Miso, Hot Pepper, for a better tasting experience. Definitely a must try! ⁣⁣⁣⁣⁣