I love the overall dining experience here as with the price (around $20++) you get a free flow salad & eggs buffet, complete with an egg counter you can order omelettes/scrambled eggs/any other eggs from, cold pastas and potato salad. I love the cheese-filled steak as well, it’s extremely rich and cheesy. The fried ebi is great too; overall a really wholesome and good meal that gives supreme value for the money. Would definitely recommend!