$48++ | One word, mindblowing. Rice was cooked with beef fat and on top of it was the onsen egg and medium rare wagyu beef cooked to perfection. (Just look at that gorgeous sliced wagyu) It’s really hard to describe but the meat literally just melt-in-your-mouth. Ending off the meal with vanilla ice cream inside clamshells biscuit!

Service were top notch and staffs were very friendly as well. It might be pricey but considering the quality and portion, absolutely worth it.