Besides the outlook, the all-day dining restaurant has unveiled a new ala carte lunch and dinner buffet of our local familiar flavours with over 50 dishes. To compliment with the interior, each dish is plated differently, even down to the actual plates that are served with the food. Highlights include the Signature Crabs of Singapore Chilli Crab with Mantou and the Kam Heong Crab stir fried with curry leaves, curry powder, dried shrimp, shallots, garlic, chillies and spring onions that resulted in a perfumed fragrant when it’s served. Other notable dishes that you can look forward to include the homemade otah, homemade Penang laksa and Singapore Laksa with River Prawns. Lunch starts from $48++ per adult and dinner from $58++ per adult.
✨ Ginger
📍 7500 Beach Road, PARKROYAL on Beach Road, Singapore 199591
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