To test if their croissants were good, you have to order the traditional croissants, right? But I can't resist trying the twice baked ones as well even though it was an eye popping price of AUD10.50 for one croissant, which is almost enough to feed a family of 4 at a hawker centre in Singapore.
🔸
This came with well toasted fragrant pecan on top, and filled with smooth pecan frangipane within. As it's twice baked, the exterior is so crusty that you can hear it crack.
🔸
I'll be back on my next trip to Melbourne, but I'll remember to ask them to heat up my croissants, and I must try their cruffins too.