Knew I had to get down to Brawn & Brains when I saw them posting about this weekend special on their social media — one of my favourite places serving up my favourite local breakfasts — certainly couldn’t give this a miss.

Yes, it’s priced higher than your typical local Kaya Toast at the coffeeshop but you do get some quality stuff for the price here — the Kaya Toast comes with sourdough, while the Kaya itself is made in-house (you know you gotta try when someone goes through the effort to make their own Kaya). It even comes complete with two soft-boiled eggs on the side; all with soya sauce and pepper for flavour. I really liked how buttery the Kaya Toast here is; melted butter that is absorbed by that crisp sourdough that is chewy and comes with that tinge of sourness from the fermentation process — the coconut jam not being overly sweet nor tastes artificial/processed; very clean-tasting with evident notes of Pandan as well. It’s hard to find places that gives so much love and effort to Kaya Toast, but I am glad that Brawn & Brains does quite a good one that I wouldn’t mind splurging on the weekend for!