Hence, I am determined to make things right in 2016. Capping off our first dinner together in the month of January, we had claypot rice.

This Claypot Chicken Rice ($21) might seem unassuming on first sight but I assure you there are many layers of flavours and love being put into it. Simple ingredients such as rice, chicken meat, chinese sausages, salted fish and chye sim cooked under high heat inside a claypot before dark soya sauce is mixed into it creates such a comforting yet complex dish to master. Everyone knows that the best part of eating claypot rice is the last remnants of crispy charred rice at the bottom, which makes appreciating this dish so much more important.

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