The brand new McDonald's offerings, Classic Beef with Chicken Bacon as well as Beef and Mushroom Deluxe were pretty good. Both served with a side of potato wedges, I personally preferred the former burger as the inclusion of onions and the smoky flavoured sauce had an overall more robust taste as compared to the black pepper mushroom sauce in the latter. Sandwiched between toasted corn dusted buns, the classic comes with a 100% Australia NZ beef patty with swiss cheese, crisp lettuce and tomato slices while the Mushroom Deluxe additionally has grilled mushrooms tucked in the mix.

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