@khaohomsg have recently opened their second outlet at Katong Square๐ŸŽŠ!

Made with only fresh ingredients and imported spices and herbs, all the dishes on the menu are true-blue Thai recipes handed down by the lady bossโ€™ mum (who hails from Bangkok aka the Rung Mama herself!)

Hereโ€™s what we tried:
๐Ÿ‘๐Ÿป ๐†๐ซ๐ข๐ฅ๐ฅ๐ž๐ ๐Œ๐จ๐จ ๐๐ข๐ง๐ 
Smoky, tender, juicy and flavorful - I could say this is one of the best Moo Ping we tried in Singapore!
๐ŸŸ ๐’๐ญ๐ž๐š๐ฆ๐ž๐ ๐…๐ข๐ฌ๐ก ๐ฐ๐ข๐ญ๐ก ๐‚๐ก๐ข๐ฅ๐ฅ๐ข & ๐‹๐ข๐ฆ๐ž ๐’๐š๐ฎ๐œ๐ž
Fish is fresh but I find the flavors to be on the milder end, a bit lacking. I prefer for a stronger, more prominent and robust sauce to go with the fish.
๐Ÿฆ ๐“๐จ๐ฆ ๐˜๐ฎ๐ฆ ๐’๐ž๐š๐Ÿ๐จ๐จ๐ (๐‘๐ž๐)
Tangy, sweet and midly spicy, this is a comforting and appetising soup to go along with your meal.
๐Ÿฆ ๐“๐ข๐ ๐ž๐ซ ๐๐ซ๐š๐ฐ๐ง ๐’๐ญ๐ž๐ž๐ฅ ๐๐จ๐ญ ๐•๐ž๐ซ๐ฆ๐ข๐œ๐ž๐ฅ๐ฅ๐ข
Springy and savoury vermicelli paired with fresh and plump prawns. I like how the steel pot keeps the dish warm.
๐Ÿฆ€ ๐‚๐ซ๐š๐› ๐Œ๐ž๐š๐ญ ๐Ž๐ฆ๐ž๐ฅ๐ž๐ญ๐ญ๐ž ๐ฐ๐ข๐ญ๐ก ๐‘๐ข๐œ๐ž
This is actually my first time trying out this dish. I like how the dish is really simple, allowing the natural sweetness and freshness of the crab to shine in the creamy and silky omelette.