The hummus ($15.90) here is so amazing. It is so rich and creamy, I just cannot believe it is made of chickpea. It's got that drizzle of olive oil and a sprinkle of almonds to change up the texture and give it a slightly nutty, earthy flavor.

A must-order is a side of pita bread ($3.90) to go with the hummus. Yes it's carbs on carbs on oil, but that's exactly what makes it taste so glorious. The pita bread is thick, chewy but not doughy. It is slightly warm with just a drizzle of oil, the perfect contrasting vessel for a generous teaspoonful of hummus. I also tried the hummus with cucumber ($4.90), which gave it a really refreshing twist.