This is my first time trying their traditional baked goods, and I have to say I’m quite impressed.

As pictured are some of the New Year selection I tried:
1) Golden Yam Mochi 金芋满堂 (S$3.00/pc | S$12.00/4pcs a box) - A delectable pastry featuring yam filling, a perennial Teochew favourite, complemented with black sugar mochi in a fluffy buttery pastry for a smooth, chewy and rich texture with every bite.
2) Gui Yuan Cake 桂圆糕 (S$12.80/pc) - a super soft and moist cake made with dried longan, walnuts bits, and you can taste hints of dark rum in every bite! My favorite out of those I tried!
3) Gula Melaka Pineapple Pastry 椰糖旺梨饼 (S$12/box of 6pcs) - Relish in the goodness of these golden nuggets of crumbly buttery pastry with a fragrant pineapple filling elevated with Gula Melaka.

Thye Moh Chan’s Lunar New Year selections are available exclusively at all Thye Moh Chan stores island-wide, from now until 19 February 2019. Festive hampers are available for pre- ordering in-store. For more information, visit www.thyemohchan.com.

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