Eventasty has become one of my favourite places for a hearty bowl of Chinese noodles! Tucked away in a quiet corner of Funan, it dishes up freshly-made hand pulled noodles with “bite” which I love. These hot and sour noodles really have the shiok 酸辣 taste that leaves your belly warm and full. The seabass was soft and flaky in the hot and sour broth which was topped off generously with Sichuan pickles and broccoli.

Made tastier with Burpple Beyond!! ◡̈