If you are looking for authentic Spanish tapas, The Winery probably doesn’t quite fit the bill. But if you wouldn’t mind a contemporary Asian and European twist to it, then this is the place to be.

I like what Winery promotes itself to be, to unite people together and form enduring friendships through wine and food. That’s what all food lovers will agree with :)

Their Pork belly and eel bao stood out from the rest of the dishes. It is like a mini bagel with soft pork belly, eel and an egg yolk in the middle of it. But I got to say this is quite pricey at $16 for two baos.