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Not your usual glass of milk.
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The classic Mexican beverage of Horchata De Arroz is made with white rice milk, almonds, and cinnamon powder, then served chilled.
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It has a milky, creamy texture, with a earthy sweet nutty spice flavour.
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I got the 'adult' version, which adds Agavero tequila liqueur for a boozy kick.
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Lower East Side Taqueria
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