Find this soya bean stall situated right opposite Madam Tang Muah Chee’s cart. There’s always a line for the drinks, but the queue moves fast, so get your order ready. Go for the silky smooth Tau Fu Fah (RM1.80) drizzled with a sweet gingery brown syrup that’s a match made in heaven with the warm soybean pudding. Pro tip: Burppler Esther Seletyn Chai says you can have it drizzled in soya milk too. On hot days, you can’t go wrong with the simple Soya Bean (RM1.80), or the Soya Bean + Cincau (RM1.80).