We were there during the long weekend after the lunch hours but still have to wait in queue for a table and an even longer wait for the food to arrive. Overall, a nice addition to the already cafe-saturated concepts around the vicinity but the prices are very much to be desired.

The Baked Eggs #2 costs a premium $24.50 and the portion could have been much more in my opinion, as it only comes with a single focaccia bread sitting on top of the shakshuka of San Marzanos tomatoes, a few slices of spicy chorizo and organic eggs. The Shoyu Butter & Garlic Rigatoni ($18) is cooked in a piquant garlic mixture which gives it most of the flavour in a dish but otherwise it was just one dimensional. On the other hand, the Honey Butter Coin Hash ($14.50) was the winner of the meal with the sweet-savoury sauce of honey butter that coated the hash and the yogurt dip to give it a nice refreshing flavour.
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✨ Supernova
📍 266 Tanjong Katong Rd, Singapore 437053
🍴 [Self-Funded]