This was unfortunately the most disappointing cheesecake I’ve ever had. It’s inspired by the Indonesian dessert Martabak, with murtabak cheese swirls on top of cream cheese, whipped cream, and a sponge cake base. Sadly, the cheesecake tasted really icy when I collected it, and when defrosted, tasted way too creamy. I also didn’t like the cheese swirls on top which were too salty and frankly put me off.