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Garçons (Essen at The Pinnacle)
Garçons (Essen at The Pinnacle)
1 Cantonment Road, Singapore
Duck Confit
Duck Confit

Great duck Confit with crispy skin. The meat was fall of the bone. Great experience!

  • 2 Likes
Marcus Dan Tan
Marcus Dan Tan
Level 5 Burppler · 54 Reviews
Jun 17, 2016
in European Flare
Garçons (Essen at The Pinnacle)
Garçons (Essen at The Pinnacle)
1 Cantonment Road, Singapore
Pork Ragout Baked Rice
Coq Au Vin ($16.90)
Classic Foie Gras
Crispy 12-Hour Pork Belly ($16.90) Belly moments for the hearty eaters, here's my favourite cut that never goes out of style.
Always A Must
Classic Foie Gras ($16.90) Pan fried foie gras served atop toasted brioche with a fruit jam spread alongside petit salad.
Hearty lunch the other day at the newest extension of Garcons chain, Garcons Nosh at Savourworld.
Skin Not Crispy
12-hour Belly of Pork
Crispy 12-hour Belly of Pork
Oxtail Stew
Crackling Good
See more food at Garçons (Essen at The Pinnacle) ›
Marcus Dan Tan
European Flare
Marcus Dan Tan
PS.Cafe (Harding Road)
PS.Cafe (Harding Road)
28B Harding Road, Singapore
Marché Mövenpick (VivoCity)
Marché Mövenpick (VivoCity)
1 HarbourFront Walk, Singapore
Prego (Fairmont Singapore)
Prego (Fairmont Singapore)
80 Bras Basah Road, Singapore
Brotzeit (VivoCity)
Brotzeit (VivoCity)
1 HarbourFront Walk, Singapore
See more places in this list ›