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Yong He Eating House

603 Wishlisted
~$5/pax
Official page of Yong He Eating House 永和豆浆油条大王: https://www.facebook.com/yonghe.dawang We are open 24/7!

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Reviews

From the Burpple community

This is excellent. The beancurd texture was just right and the sugar syrup is not that sweet.

Came during dinner time, not much crowd.

So nice that that da pao 2 more home to eat later.

1 Like

A simple refreshing bowl that wasn’t too sweet!

1 Like

Something different from our usual plain beancurd served with soy milk or sugar syrup - a bowl of smooth beancurd served warm, topped with a ladle of minced meat and pickled vegetables. Can’t say this is for everyone, but it’s worth a try!

1 Like

Brunch at @yongheeatinghousesg
Taiwanese Oyster Omelette 台湾蚵仔煎 (S$4)
Carrot 🥕 Cake with Egg 🍳 萝卜丝蛋饼 (S$3.50)
Taiwan Noodle 大肠面线 (S$4)
Soya Bean Drink 豆浆 (S$1.60)
Salty Soya Milk 咸豆浆 (S$1.80)
There’s preserved radish, spring onion and soya sauce which curdled the milk 🥛 quickly.
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Yong He Eating House 永和豆浆油条大王
Address 🏠 : 458 Geylang Road, Lorong 24A, Singapore 🇸🇬 389 417
Tel ☎️ : 6745 5682
Open ⏰ : 24 hours
MRT 🚇 : Aljunied (EW9)

3 Likes

Toasted bun with chicken floss and egg - not too bad but not really surprising.
Salty beancurd - Worth to try. It tastes like you’re eating minced pork rice without rice but with beancurd.
Total bill: $5.80

1 Like

PRICE:
Mee Sua $4 - I don't like it, he likes it
Spring onion with egg - $2.30 - We both like it. Served hot.
You tiao $1.40 - Not crispy, not hot, not great
Salty beancurd $2.50 - Very interesting, we actually kinda like it
Soya milk cold $1.60 - Ok

WAITING TIME: Super fast. Less than 5 min.

PARKING: Just along the streets

2 Likes
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