FATCAT Ice Cream Bar

1791 Wishlisted
FATCAT Ice Cream :: Made from Scratch Extracting flavours from natural ingredients using modern techniques. Be surprised by how far natural flavours go!

416 Bedok North Avenue 2
Singapore 460416

(open in Google Maps)

12:00pm - 11:00pm

12:00pm - 10:00pm

01:00pm - 10:00pm


01:00pm - 10:00pm

01:00pm - 10:00pm

01:00pm - 11:00pm

View Address & Details

Top Dishes

What you should order based on community favourites


From the Burpple community

I can finally declare that I’ve found my favourite ice cream place in Singapore 🥰. Mad that I’ve only given them a try now, YEARS after constantly passing by them.

Friends and I decided to get the Charcoal Waffle (S$6) with 1 ice cream flavour each: Earl Grey Lavender ☕️ (S$4.50), Black Sesame (S$4.50), Vanilla 🍦(S$3.90) and Smoked Peppermint (S$4.50) 🍃. My expectations for ice cream flavours that are out of the ordinary are pretty low, there’s usually one aspect that always disappoints: too icy, melts too quickly, not creamy enough, etc.

BUT OH DAYUM, FATCAT KNOCKED ALL 4 OF US OUTTA THE PARK 🤤. Every single flavour was incredibly well executed:
1) you could taste both the earl grey AND the lavender, I could even spot lavender bits.
2) the black sesame was full of depth & well-balanced with the creaminess.
3) the smoked peppermint is the MOST unique flavour we’ve ever tasted, it definitely was S M O K E Y.
4) there was NOTHING vanilla 😉 about that vanilla ice cream.

I’m not a fan of anything charcoal flavoured. Honestly, does charcoal even really have a distinct taste to it? But this waffle at Fatcat has won me over, it definitely had a distinct flavour to it while being oh-so-soft on the inside & crispy on the outside.

I am mostly definitely bringing everyone I know to Fatcat 😻🐈🐱



Ordered Pu-er and earl lavender icecream
• both flavours taste great and went very well with the crispy-on-the-outside-soft-on-the-inside waffles
• highly recommend to try all different ice cream flavours

After a hefty dinner in Bedok, we decided to take a stroll to Fatcat Ice Cream Bar for some dessert to satisfy our sugar cravings. We ordered the brown butter waffle and a scoop of tiramisu ice cream to go along. Like any good waffle, this was super crisp and fluffy. It has a slight hint of nuttiness that goes perfectly with the salted cameral sauce that was artistically drizzled around the waffle. The tiramisu ice cream was super rich and creamy with hints of espresso and a slight kick from the coffee liqueur. We would definitely recommend people who do not like their ice cream to be overly sweet to try this!

National Day Special
Inspired by local breakfast favourites, FATCAT created this by incorporating real youtiao bits into soya milk gelato
The gelato was really thick and smooth which indicates a good gelato
However the youtiao bits were quite frozen and hard which didn’t compliment the soya milk gelato

The white chrysanthemum flavour was light to taste, but a tad too sweet to my liking. Felt like the Pokka white chrysanthemum drink with cream and more sugar😂 but still, an interesting flavour to try for a chrysanthemum lover like me😅 the Pulut Hitam was not bad as well, however with very subtle notes of glutinous rice flavour only. This flavour wasn’t very strong, so be sure to eat it by itself or eat it first, as other flavours can easily overwhelm it.

This ice cream was a sad case of bad pairing on my part. Two strong flavours coming together was a no go. Another no go for me was the sea salt matcha as well. I personally expected a stronger taste of matcha in this scoop, but to me it was just salty.. which didn’t make the taste very pleasant. On the other hand, the black sesame was really good! Thick and of quality, but I suggest eating it with other flavours, because it might get way too strong if you just eat it on its own. The charcoal cone was crisp and actually quite delicious, but I don’t really know how to describe the difference with a normal cone - you’d probably have to try it yourself. Priced at an additional $2 however, I might only get the cone when I’m hungry😂
P.S. service when I went was so bad to be honest. I understand that it’s a small ice cream bar and always flooding with Long queues. But the staff kind of chased my friend and I out as we were finishing our ice cream (we weren’t finished with it yet). Paying a pretty exorbitant price for ice cream because of their service charge... I don’t see why I can’t eat my ice cream at my own pace but have to rush to let customers in? Don’t charge me service then if I’m only allowed to sit in for like 5 minutes? Not to say I was going to idle at my seat or chill for hours after eating, I would definitely have left once I was done!.. but we weren’t really finished, and being ‘rushed’ was really not appreciated. So.. I Guess if you really wanna try just takeaway. Avoid GST too lol.