FATCAT Ice Cream Bar

1793 Wishlisted
~$20/pax
FATCAT Ice Cream :: Made from Scratch Extracting flavours from natural ingredients using modern techniques. Be surprised by how far natural flavours go!

416 Bedok North Avenue 2
#01-25
Singapore 460416

(open in Google Maps)

Thursday:
01:00pm - 10:00pm

Friday:
01:00pm - 11:00pm

Saturday:
12:00pm - 11:00pm

Sunday:
12:00pm - 10:00pm

Monday:
01:00pm - 10:00pm

Tuesday:
Closed

Wednesday:
01:00pm - 10:00pm

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Reviews

From the Burpple community

When I first chance upon this store, I didn't really have high expectation as a lot of ice cream stores Ive tried were only average. However, fatcat really suprised me with the ice cream and waffles. The ambience of the cafe really brings a cozy and warm feeling that makes you want to stay there!

I've ordered 2 scoops of ice cream and paired it with a charcoal waffle. There are 2 waffle flavours (charcoal and brown butter) but I decided to eat the charcoal one as it looks really appealing. I went on with choosing my 2 scoops of ice cream (Yuzu matcha and shoyu caramel). The waffle is a little pricey which cost $6.50. The 2 scoops cost $8.50 + $1.40 for premium flavours. The total cost would amount to $16.40.

The dessert came in about 10min or so as they had a lot of customers. The waffles was the first thing and tried and boy did it not disappoint. Crispy on the outside and fluffy on the inside paired with its burnt flavour from the charcoal really made it one of the best waffle I've eaten.The Shoyu Caramel was had a distinct shoyu flavour. Paired with the caramel, the combo is really divine. For caramel lovers out there, I would definitely recommend this. The matcha yuzu flavour was delicious as well. However, i dont really taste the matcha as the yuzu overpowers the flavour of the ice cream.

All in all a good ice cream cafe to go to. I would definitely go out of my way and get myself an ice cream if I'm feeling for desserts! A very strong 9/10 😊😊🍦🍦

Finally got the chance to try FATCAT, and I was left impressed by the ice cream flavours and waffles. The Osmanthus Honey had a strong tea flavour, while the Lychee one (can't remember the name) was incredibly refreshing! However, both were abit too sweet. The waffles were really crispy yet soft and fluffy within, really the kind of waffles I was looking for!

I can finally declare that I’ve found my favourite ice cream place in Singapore 🥰. Mad that I’ve only given them a try now, YEARS after constantly passing by them.

Friends and I decided to get the Charcoal Waffle (S$6) with 1 ice cream flavour each: Earl Grey Lavender ☕️ (S$4.50), Black Sesame (S$4.50), Vanilla 🍦(S$3.90) and Smoked Peppermint (S$4.50) 🍃. My expectations for ice cream flavours that are out of the ordinary are pretty low, there’s usually one aspect that always disappoints: too icy, melts too quickly, not creamy enough, etc.

BUT OH DAYUM, FATCAT KNOCKED ALL 4 OF US OUTTA THE PARK 🤤. Every single flavour was incredibly well executed:
1) you could taste both the earl grey AND the lavender, I could even spot lavender bits.
2) the black sesame was full of depth & well-balanced with the creaminess.
3) the smoked peppermint is the MOST unique flavour we’ve ever tasted, it definitely was S M O K E Y.
4) there was NOTHING vanilla 😉 about that vanilla ice cream.

I’m not a fan of anything charcoal flavoured. Honestly, does charcoal even really have a distinct taste to it? But this waffle at Fatcat has won me over, it definitely had a distinct flavour to it while being oh-so-soft on the inside & crispy on the outside.

I am mostly definitely bringing everyone I know to Fatcat 😻🐈🐱

⭐️⭐️⭐️⭐️⭐️

$16

Ordered Pu-er and earl lavender icecream
• both flavours taste great and went very well with the crispy-on-the-outside-soft-on-the-inside waffles
• highly recommend to try all different ice cream flavours

After a hefty dinner in Bedok, we decided to take a stroll to Fatcat Ice Cream Bar for some dessert to satisfy our sugar cravings. We ordered the brown butter waffle and a scoop of tiramisu ice cream to go along. Like any good waffle, this was super crisp and fluffy. It has a slight hint of nuttiness that goes perfectly with the salted cameral sauce that was artistically drizzled around the waffle. The tiramisu ice cream was super rich and creamy with hints of espresso and a slight kick from the coffee liqueur. We would definitely recommend people who do not like their ice cream to be overly sweet to try this!

National Day Special
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Inspired by local breakfast favourites, FATCAT created this by incorporating real youtiao bits into soya milk gelato
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The gelato was really thick and smooth which indicates a good gelato
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However the youtiao bits were quite frozen and hard which didn’t compliment the soya milk gelato
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