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Burpple Features in Singapore

Stories about food, people and the tastiest things you need to know in the dining scene.

Inside Scoop: Ah Bong's Italian

· Singapore

We get to know Chris and his passion for pasta.

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Inside Scoop: Ah Bong's Italian

Community Chows: April 2018

· Singapore

From spanking new outlets to hidden gems, here are this month’s finds from the community.

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Community Chows: April 2018

Dig In: The Salted Plum

· Singapore

Chinatown pop-up FIVE TEN finds home in Boat Quay, bringing their tasty Taiwanese cooking to lucky CBD folks.

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Dig In: The Salted Plum

Catch Them While You Can: Food Events In April 2018

· Singapore

Mark your calendars for the buzziest food and drink parties and events coming up in Singapore!

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Catch Them While You Can: Food Events In April 2018

Dig In: Sushi Shiki Hanamaru

· Singapore

This Hokkaido sushi restaurant serves quality sushi at pocket-friendly prices.

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Dig In: Sushi Shiki Hanamaru

Dining Out Seven Days A Week In Singapore

· Singapore

You don’t have to break the bank to dine out seven days a week. Along with OCBC Cards, we show you how.

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Dining Out Seven Days A Week In Singapore

Coming Soon To Singapore: March 2018

· Singapore

It may be the end of the month, but we’re already looking to new beginnings. From iconic burger chains to Hong Kong’s household cha chaan teng name, here are six great restaurants to watch out for!

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Coming Soon To Singapore: March 2018

Hawker Highlights In Singapore: March 2018

· Singapore

From the Burpple community and the helpful reviews they share on the app, here's everything you need to know about Singapore's hawker scene this month!

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Hawker Highlights In Singapore: March 2018

Dig In: The CBD’s up-and-coming vegan hotspot

· Singapore

This vegan cafe set within fitness lifestyle space Kilter Avenue is set to redefine going green.

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Dig In: The CBD’s up-and-coming vegan hotspot

Trending: Croissant Crossovers

· Singapore

Flaky, light-as-air laminated layers with irresistible buttery whiffs within — while there’s nothing we would change in a croissant, we welcome four inspired variations of this pastry with arms (and mouths) wide open.

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Trending: Croissant Crossovers

Dig In: Jigger & Pony's Latest Venture for Contemporary Italian

· Singapore

Look to the Jigger & Pony Group’s latest venture for contemporary Italian plates, great drinks and stellar bayfront views.

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Dig In: Jigger & Pony's Latest Venture for Contemporary Italian

Inside Scoop: Otto's Deli Fresh

· Singapore

Head chef Rick Chow of Otto's Deli Fresh talks all things food, including his penchant for meat offcuts and the burger tower of his dreams.

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Inside Scoop: Otto's Deli Fresh

How To Get Over Your Fears At FOMO

· Singapore

In partnership with multi-concept food venue FOMO, we share our foolproof cures to your everyday fears.

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How To Get Over Your Fears At FOMO

On The Menu: March 2018

· Singapore

We round up our picks of places with updated offerings on their menus this month. There’s no better time to visit these cafes and restaurants for a fresh new experience, from silky smooth congee in Shaw Centre to rice bowls in a sushi bar!

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On The Menu: March 2018

Refreshed: FOC PIM PAM

· Singapore

This fiery Spanish favourite along Orchard Road is back with a new look and more of their famously delicious fare.

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Refreshed: FOC PIM PAM