Fine Food (NTU South Spine)

our mala stall in the south spine canteen has switched up a few times but the current stall owners are so friendly!! and the mala is so fragrant too.

Rainy days comfort food. Slightly spicy Ramyeon with kimchi, bulgogi chicken and egg. The MSG savoury noods that carry a hint of sweetness and sourness definitely bring warmth during cold days. Ah...😌
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🚩Japanese/Korea stall, Fine Food @ South Spine, 50 Nanyang Avenue South SS3, B4, 639798
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#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #eatmoresg #foodinsing #sgeats #ntu #ntufood #ntufoodie #ntufoodcritics #ntusouthspine #southspine #finefoodatsouthspine #ramen #ramyeon #kimchichickenramen #kimchiramyeon #拉面 #chickenramen

Sometimes, there are days we want to save up so we ate value meal. Here, we have a simple plate of Fried Rice with Spicy Chicken Cutlet & Egg which cost me $4.
Fried rice was basic among basic. Its literally rice mixed with soy sauce, added with mixed pea, carrot and corn. At least, it was served warm.
Spicy chicken cutlet on the other hand was wonderful. Not sure which packaging they brought it from but the meat was tender and coated nicely with a thick layer of batter infused with heavy spice.
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🚩Sometimes Western stall, Fine Food @ South Spine, 50 Nanyang Avenue South SS3, B4, 639798
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#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #eatmoresg #foodinsing #sgeats #ntu #ntufood #ntufoodie #ntufoodcritics #ntusouthspine #southspine #finefoodatsouthspine #sometimeswestern #Western #friedrice #spicychickencutlet #有食后

Dough Fritter($1)😋 for breakfast.
Hot, crispy and chewy. Not too oily also. The perfect fritter of course need to pair with a cup of hot Soya Bean($1.20). Soya bean was slightly sweet and warm the stomach.
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🚩Dim Sum stall, Fine Food @ South Spine, 50 Nanyang Avenue South SS3, B4, 639798
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#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #eatmoresg #foodinsing #sgeats #ntu #ntufood #ntufoodie #ntufoodcritics #ntusouthspine #southspine #finefoodatsouthspine #dimsum #doughfritter #youtiao #youzhagui

Fluffy egg with a crisp outer topped with crispy breaded tender chicken cutlet served on a hotplate, then drizzled with a dash of sweet teri-soy sauce. Comes with a bowl of pearl rice and self-service bowl of miso soup.
Rice is too plain so had to throw it into miso soup to create a umami bowl of ochazuke.😉
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🚩Japanese/Korea stall, Fine Food @ South Spine, 50 Nanyang Avenue South SS3, B4, 639798
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#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #eatmoresg #foodinsing #sgeats #ntu #ntufood #ntufoodie #ntufoodcritics #ntusouthspine #southspine #finefoodatsouthspine #Japanesefood #Teriyakichicken #hotplatechickenrice #chickencutlet

Handpulled noodles in some sourish and spicy braised sauce with black fungus and products of tofu.
Well... If you love the braised shark fin/imitation shark fin soup from those Chinese wedding banquet, then you will like this to some extend. It taste somewhat similar to it. Just that the version here added some spiciness and loads of vinegar to it.
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🚩Wonderful Cafe(#万得福), Fine Food @ South Spine, 50 Nanyang Avenue South SS3, B4, 639798
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#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #eatmoresg #foodinsing #sgeats #ntu #ntufood #ntufoodie #ntufoodcritics #ntusouthspine #southspine #finefoodatsouthspine #手工面 #handmadenoodles #拉面 #sourandspicynoodles #sllm #suanlalamian #酸辣汤拉面