The strawberry avocado toast was the one that really surprised me and almost converted me into a breakfast person (yes, I don’t really do breakfast).
Overall, this dish is very appetising making me slightly hungry after the first few bites. Despite the strawberry and pink grapefruit are sweet, it is well balanced with their guacamole and eggs. ($18.5)
Coffee is quite on point too! No badly burnt coffee nor bitter tasting one
Satisfaction: 🤤 🤤 🤤 🤤 🤤
Price: $20/pax
Location: Five Oars Coffee Roaster
I think I can consider myself as a regular brekkie person in @focr.sg. I’m going to post two different posts for their breakfast menu because both are pretty and amazingly delicious
First up! Breakfast Lite, which is more than enough for me, - 1 bread, 2 greens , 1 meat and 1 egg. You definitely have to order their Thick Cut Bacon, the skin is crispy while the meat is like roasted pork. Highly recommended! Also, their hashbrown is something you cannot miss too! ($16)
Brunch at @focr.sg on a relaxing Monday. I’ve always appreciate cafes that opens on Mondays as early as 8am! ✌🏻 Food was yummy, company was great and a nice weather to walk around the hood [stay tuned for photos of our mini “tour”🤣]
I’ve ordered the vegetarian option:
SEA SALT RICOTTA AVOCADO TOAST $16 - sourdough toast, guacamole, avocado, ricotta, poached eggs , roasted tomatoes, dukkah, sea salt.
And my friend ordered the BAKED EGGS $19 - tomato sauce, bacon, chorizo, baby spinach, feta cheese, almond, sourdough toast
Mine was delicious and refreshing!
However, I wish the poached eggs were more flavorful as they were rather bland. Would definitely go back to try the other dishes.
The baked eggs was too salty for me but the pasta was good :)
💸: $18
💬: SOOOOOLID FRENCH TOAST
If you love french toasts, you've got to try the one here
Truffle fries. Loaded with truffle oil, cheese and shoestring fries are always my preferred choice so yay!
Mentaiko mac n cheese. Overall tasted like what it should and the bits of prawns found in the dish added a good crunch. The macaroni was a tad too hard though.
Rating: 4/5
#eatwithnchenggg